Little Course in Preserving - Learn Food Preservation Techniques for Beginners | Home Canning, Pickling & Drying Guide
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Product Description
Simply everything you need to know to learn something new; a practical course in learning how to preserve
Ever wanted to learn how to preserve but don't know where to begin? Take the first step with A Little Course in Preserving, part of a new series of structured learning guides from DK where nothing is assumed and everything is explained. Learn at your own pace, in your own time and in the comfort of your own home. Each course follows the same structure; start simple and learn the basics, build on what you've learnt and then show off your new skills!
Ever wanted to learn how to preserve but don't know where to begin? Take the first step with A Little Course in Preserving, part of a new series of structured learning guides from DK where nothing is assumed and everything is explained. Learn at your own pace, in your own time and in the comfort of your own home. Each course follows the same structure; start simple and learn the basics, build on what you've learnt and then show off your new skills!
Age - Adult
Author - DK Dorling Kindersley
Publisher - DK Dorling Kindersley
Format -Hardback
Pages - 192
Dimensions - 23.5 x 19.5 cm
